mercredi 28 mars 2012

Nous brassons (we brew)

We have been making home brew for a while and with great effort we brought our barrel with us on the plane (packed really shonkily in a cardboard box) and I brought a kit back with me from London.
Sterilise everything
Put the concentrate in the barrel
Add water and stir well
Add yeast
Now we leave it for a few days before bottling. Initial tasting suggests it should come out well.

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